Moncef Meddeb returns!
Moncef Meddeb, who created L'Espalier in the Back Bay, will be the executive chef of Legal SeaFoods' newest restaurant on Northern Ave. where Jimmy's Harborside was when it opens in 2010.
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Tips for Dining, Eating, and Food Shopping in Boston (and suburbs)
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CHOW Pick, posted November 26, 2008
Food Media, posted December 01, 2008
Green, posted November 25, 2008
Wine and Drinks, posted November 18, 2008
Gourmet presents you can afford to give
Bear Naked Native granola and New York Style Focaccia Sticks
Blowing hot air can be a good thing
A wintry take on a warm-weather classic
With a pinch of cayenne
Not as sweet as the store-bought, with great spice
The Chinese spice combo goes from soup to ice cream...
A condiment that makes any meal special...
An international, adaptable ingredient...
Hi, any ideas on a cheap and quick King's Rd dinner...
I'm not sure where exactly to post this so if it...
My colleague and I were chatting about Chinese food on Cape...
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jasper white did the legal's gig for a paycheck. i'll be curious to see what this becomes.
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