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Gefelte Fish made from Canned Tuna Recipe?

My Mother used to prepare "Gefelte Fish" from a recipe she had taken years ago from a NYC newspaper from canned tuna. The Gefelte Fish, at least in my memory, tasted as good or better then what's available frozen, in jars or canned sold commercially. The reason for my recipe request, is that a friend is attempting to prepare dishes, under a tight budget for the Holidays at a Orthrodox Temple this year, and remembers how good my mothers tasted. Any suggestions?

7 Replies so Far

  1. Irwin,
    Check this one out:
    http://www.recipezaar.com/recipe/getr...

    1. re: DeisCane

      DeisCane: Thank you for the recipe. Tried it, doesen't have the Tzum, it's more like the Sweetened type of Gefilte Fish. I'll play around try to adjust it, but hope some one finds the original recipe. Thanks again. Irwin

    2. Here are the results of a google search. I haven't tried any of these:

      http://www.holidays.net/chanukah/recipes/tunagfish.htm

      http://www.jewish-food.org/recipes/gefilt5.htm

      http://www.jewishfood-list.com/recipes/fish/gfish/gfishtuna01.html

      http://www.geocities.com/hovesh07/Med...

      Enjoy!!

      --NancyB

      1. re: Nancy Berry

        Nancy: I made a search of "Google", before posting my inquiry. None of the recipes I found were similar to what i'm searching for. I did come across a very good Gefelte Fish recipe that had been posted by you, via Google. The one that i'm hoping to find had been published in a NY newspaper, i've searched newspaper archives, including Newsday and most others, but her recipe was from the 1970's or so, i'll have to improvise. Thanks for your assistance. Irwin

        1. re: Irwin Koval

          I would like a recipes for canned gefelte fish. I would also like to know if there is a caserole recipe for canned gefelte fish.

      2. I am not jewish, BUT i am trying this recipe. Sounds delicious and i will post again to let you all know how it turns out.

        -Chuck

        1. I am not jewish, BUT i am trying this recipe. Sounds delicious and i will post again to let you all know how it turns out.

          -Chuck

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