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Brisket

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Lattuca Barbecue

by EaterBob 1 year ago

Finally, Triple Crown has some competition. Lattuca Barbecue at 15 de la Commune W makes a mean brisket. As far as I ...

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JerkPork commented 6 days ago

What cut of beef is brisket? - Alternate name??

by traceym 10 years ago

In Canada we don't seem to have a cut of meat called brisket. Does anyone know another name for this cut of meat?

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abrarcoq commented 8 days ago

Slow-Cooking Brisket in an Oven

by mborghese 5 years ago

Hi there; I just bought a whole beef brisket (10lbs). I created a Texas-style dry rub from a recipe I found on...

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feedbag5558 commented 11 days ago

Oven cooking a packer brisket 14lbs!

by matt4200 2 months ago

So I've only cooked Brisket flats (10lbs) before but now I have a packer weighing about 14lbs. I've seasoned it, mari...

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Novelismo commented 18 days ago

Brisket - Oven vs. Slow Cooker

by TracyKaplan 3 years ago

Getting ready for Rosh Hashanah dinner on Thursday and I haven't been happy with my brisket the last two years (too d...

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huntcarol commented 1 month ago

BBQ Brisket Packer in oven 11lbs

by matt4200 1 month ago

I've cooked flats and packers in oven before but usually heavier for the packer. It seems pretty thin on one end (...

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matt4200 commented 1 month ago

Braised brisket in slow cooker question

by andrewesque 2 months ago

I'd like to make this recipe for braised brisket in tamarind-palm sugar sauce this weekend (it's from the excellent S...

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Bada Bing commented 2 months ago

Freshly Ground Brisket & Sirloin in Main Line Philly Area

by dreamer54 3 months ago

Hello All - Does anyone know of a butcher/store that grinds fresh brisket and sirloin? I would like to attempt to...

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Boognish commented 2 months ago

Where to buy whole brisket in NY?

by terasec 3 months ago

Been looking for years on where to buy Whole brisket in NYC socalled butchers will only have prepped flat, no point ...

_emilie_ commented 3 months ago

Health & Wellness Be the first to comment

Texas A&M researchers say beef brisket has health benefits

by Melanie Wong 3 months ago

"...Brisket has a high level of oleic acid which regulates cholesterol levels, according to Dr. Stephen Smith, a prof...

Burgers from Brisket - will it work?

by rjwellman 3 months ago

So, I have some cooked brisket in the freezer. I thought I might grind it up with some raw meat from some short ribs ...

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rjwellman commented 3 months ago

BBQ, Smoking, & Grilling Be the first to comment

Brisket and Butt on the REC TEC

by woodburner 3 months ago

Don't remember doing both at the same time before. Gotta love this REC TEC.

Has anyone tried Ina Garten's Brisket?

by drewb123 9 years ago

Here is a brisket dish from Ina Garten has anyone tried it? http://www.foodnetwork.com/food/recipes/recipe/0,1977,FO...

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lnguageldy commented 4 months ago

Trolley Car Rotisserie | Castroville

by Melanie Wong 5 months ago

Yesterday I only made it as far as Castroville on my homeward drive before my progress came to a halt. Impenetrable t...

Melanie Wong commented 4 months ago

Home Cooking Be the first to comment

Cooking a 12-pound brisket in the oven

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by joyfulc 5 months ago

Hello, I am serving brisket tomorrow -- it's a 12-pounder -- and am cooking it in the oven. (No other alternative.) I...

Markets & Stores Be the first to comment

Chuck's Butcher Shop in MD??? Anyone Been?

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by millart 6 months ago

Hey everyone, Chuck's advertises that it keeps whole PRIME packer briskets in stock at all times for $5.99/lb. Has a...

Too Much Leftover Smoked Brisket!

by thegirlwholovestoeat 6 years ago

We smoked a 14 lb brisket on Saturday (7/31) and have about 6 lbs leftover - any ideas for what to do with these left...

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sisterfunkhaus commented 6 months ago

Salinas City Barbeque Opens in Salinas

by Melanie Wong 6 years ago

For the last month, I've been watching progress on Salinas City Barbeque toward opening. The restaurant has taken ov...

Melanie Wong commented 6 months ago

Brisket Cooked Sous Vide Tough

by lukfam 7 months ago

Yesterday I used my Anova sous vide for the third time. The first 2 times I cooked turkey breasts and was very impre...

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Ryuthrowsstuff commented 7 months ago

How to cut a whole brisket?

by Nyleve 7 months ago

I bought a whole brisket today, with a plan of doing it in the smoker next week. It turned out to be quite a bit bigg...

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Nyleve commented 7 months ago