Anchovies

Finfish & Shellfish Products

Add Filters

Don't see the filter you're looking for? Try using the search form at the top of this column.

Boquerones in Toronto

by prima 2 months ago

I noticed Cantabrian anchovies on Bar Isabel's menu, and a Boquerones Coca at Patria. Which other tapas restaurants...

d

DDD commented 2 months ago

Uses for anchovy oil?

by albanis 3 years ago

Just wondering if anyone has any suggestions for what to do with leftover anchovy oil? Besides tossing it with pasta,...

b

buckytom commented 3 months ago

How to Neutralize Anchovy Flavor

by DeeBK72 3 months ago

Hi all, I made a tomato sauce from scratch that called for a small tin of anchovies (2 oz) and 2 28oz cans of cru...

d

DeeBK72 commented 3 months ago

Colatura

by sea97horse 5 months ago

So I bought this very small, very expensive bottle of colatura di alici. What should I do with it, please?

s

sea97horse commented 4 months ago

Tips for how to eat anchovies

by Jennyjenzjenz99 4 months ago

Based on this article, http://www.independent.co.uk/news/science/italy-acciaroli-scientists-investigate-why-residents...

g

GH1618 commented 4 months ago

Fresh Anchovies

by pizzaiolo_23 7 months ago

Hello, I was on hear over a year ago looking for fresh anchovies with little response. Thought I'd try again. These...

p

pizzaiolo_23 commented 6 months ago

Fresh Anchovies

by jasmurph 12 years ago

Berkeley Bowl had fresh anchovies 2 weeks ago, and WOW were they good (and cheap--$1.99/lb). Alas, no luck this past ...

p

pure_garcia commented 8 months ago

In a cool place ?

by emglow101 1 year ago

I purchased a jar of Agostino Recca anchovy fillets in olive oil . I opened them and that is what it reads on the jar...

mbfant commented 1 year ago

Uses for Anchovy Paste (Other than Caesar Dressing)?

by momnivore 5 years ago

So I have a tube of anchovy paste that I needed for a marinade and now I have quite a bit left. I've already added i...

h

hrhsassypants commented 1 year ago

Emergency anchovy expiration question!

by ManhattanLawyer 7 years ago

I have an opened can of anchovies packed in olive oil (that I then put in tupperware to make sure the entire fridge d...

BobB commented 1 year ago

anchovies -- best brand?

by J.A. 11 years ago

So, which are the ultimate anchovies? Oil- or salt-packed? What brand? The choices at my local gourmet/internation...

g

GuidoIV commented 1 year ago

Fresh Anchovies?

by smaiolini 1 year ago

Does anyone know where I can buy fresh anchovies in the SF Bay Area?

Melanie Wong commented 1 year ago

Anchovies on your pizza?

by Ed2014 1 year ago

I just searched for the top ten most popular pizza toppings and I couldn't find one that listed anchovies, yet almost...

Will Owen commented 1 year ago

Whole canned Anchovies

by penick_99 1 year ago

Hi, I brought a can home of whole Anchovies , that still need cleaning...any recipe ideas ...do I treat them like ord...

linguafood commented 1 year ago

What are white anchovies?

by Fiona 9 years ago

Last week I had white anchovies for the first time. I was at a fairly upscale restaurant and ordered a Caesar salad w...

JoanN commented 1 year ago

You Are Cordially Invited To the Marriage of Italian Anchovies and My Killer Pasta Sauce

by caiatransplant 1 year ago

Hi Y'all. What would I do without all of you out there??!!! So, you read the heading: The marriage of Italian Anch...

caiatransplant commented 1 year ago

vegetarian substitute for anchovies?

by sfbecky 9 years ago

I was giving a friend my recipe for green goddess dsng, and she said she'd have to skip the anchovies since she's veg...

t

teukros commented 3 years ago

What is the difference between boquerones, sardines and anchovies?

by rworange 10 years ago

I'm just not getting a satisfactory answer goggling. Today's lunch was a can of boquerones in olive oil. If no one...

rworange commented 10 years ago

You've reached the end of this page

Catch up on the latest activity across all community discussions.

View latest discussions

Top communities

  • Restaurants & Bars

    713k posts

  • Home Cooking

    80k posts

  • General Discussion

    37k posts

  • Markets & Stores

    23k posts

  • Cookware

    16k posts

Browse All Communities

Feedback