Oatmeal S'More Cookies

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About 6 dozen Easy
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Ingredients (12)

  • 1/2 cup butter, softened
  • 1/2 cup shortening
  • 1 cup packed brown sugar
  • 1/2 cup sugar
  • 2 eggs
  • 1-1/2 teaspoons vanilla extract
  • 2-1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup old-fashioned oats
  • 1 cup (6 ounces) semisweet chocolate chips
  • 1 cup miniature marshmallows

Summary

I found this recipe in a magazine and the lady was talking about making them with her two daughters, it was such a nice story, I thought I would try them and they are so yummy, I have made them over and over. They would be great to take camping or on a picnic or just eat them with a loved one, and if you have help making them what could be better.

Instructions

  1. 1In a large mixing bowl, cream the butter, shortening and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in the oats, chocolate chips and marshmallows.
  2. 2Drop by heaping teaspoonfuls 2 in. apart onto a greased baking sheets. Bake at 350 F. for 11-13 minutes or until golden brown. Cool for 1-2 minutes before removing from pans to wire racks to cool completely. Yield: about 6 dozen.
  1. 1See other good recipes at: www.havefunbaking.com
    And check out: www.lovetobakeandcook.blogspot.com
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