Recipe

Gluten Free and Dairy Free Chocolate Chip Brownies

Gluten Free and Dairy Free Chocolate Chip Brownies

Sign up to save this recipe to your profile
24 brownies Easy
(1)
Total: Active:
PREVIOUS: Gluten-Free Brownies NEXT: Gluten-Free Chocolate Chip Cookies

Ingredients (8)

  • 1 (16) ounce jar salted almond butter, smooth roasted
  • 2 eggs
  • 1 ¼ cups agave nectar
  • 1 tablespoon vanilla extract
  • ½ cup cocoa powder
  • ½ teaspoon celtic sea salt
  • 1 teaspoon baking soda
  • 1 cup dark chocolate 73%

Summary

This Healthy Brownie Recipe is my older son’s favorite treat. Whenever I ask him what he would like me to bake for him, he says, “brownies.” He loves packing these higher-protein treats in his lunch for dessert.

Instructions

  1. 1In a large bowl, blend almond butter until smooth with a hand blender
  2. 2Blend in eggs, then blend in agave and vanilla
  3. 3Blend in cocoa, salt and baking soda, then fold in chocolate chips
  4. 4Grease a 9×13 pyrex baking dish
  5. 5Pour batter into dish
  6. 6Bake at 325° for 35-40 minutes
Load Comments

Recommended from Chowhound