So my bro-in-law is in town from Ireland and wants to go for donairs. Now my usual stop would be Jimmy's see, as it's super tasty and a mere two blocks away. But this guy has requested that he is to be hooked up with a "Halifax Donair"… apparently his staple while attending Uni there.
Anyhoo, have a memory (Chowhound perhaps) that said Halifax Donair differs from A&A and similar by having sauce that’s less sweet and also no radishes, or is it pickles…?
He intro’d me to Zaytoon in Dublin so I feel that I owe him one.
Anyone have a line on this taste of Halifax in Calgary ?
Thanks in advance