I want to make a dessert to bring as a hostess gift for a friend we are staying with this weekend. In our CSA we got 1.5 pounds of peaches and 1.5 of small yellow plums. Also gooseberries. Was thinking of doing a plum / peach pie. Wanted to get some input as to whether this would be a good combo? I've never cooked with yellow plums, or even used plums of any variety in a pie before. Input welcome, as are other suggestions! The friend whose house we are going to is not a "foodie" type so I don't want to make something too high-brow or complicated, but any kind of cake or pie would be great.