Home Cooking

New Year's Eve

New Year's Eve Buffet

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New Year's Eve Buffet

Lisa C | Dec 26, 2004 10:47 AM

Last year I had 14 people for New Year's Eve and served the following:

Sushi
Shrimp Cocktail
Pate
Stuffed Mushrooms
**
Beef Tenderloin with Mushroom Sauce
Julia Child's Braised Salmon
Roasted White and Red Creamer Potatoes
Spinach with garlic and olive oil
Cherry Tomato Gratin
Caesar Salad
**
Assorted Cheeses
**
Linzer Torte
Chocolate Mousse Cake

My kitchen is small with one oven and no access to an outdoor grill. I may have as many as 20. Any ideas??

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