Restaurants & Bars

Miami-Fort Lauderdale

Yakko San Miami- I am ready to be flamed

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Restaurants & Bars 10

Yakko San Miami- I am ready to be flamed

jessierandall | Jul 28, 2008 11:08 AM

I've been twice over the last 3 weeks and I just don't get it. The food is interesting but incredibly greasy. I've had the bok choy chips, the hamachi kama, the shortribs, the pork belly, the fish jerky dish, the scallop aspara in butter sake sauce, the shrimp tempura, etc. It was all underwhelming and mediocre.

I know food is subjective but I'm having trouble understanding the raves on this board. I've covered a pretty good chunk of the menu and nothing really wowed me.

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