So I'm in town the next couple days for work, staying at Westin Dallas Park central. I love making some good meat and then making tacos and burritos with it. But I don't really have the best access to fresh corn tortillas to perfect my food.
My question is: if I buy a bunch of fresh tortillas and then bring home to use the next day, then freeze probably in burrito form, do you think this completely defeats the purpose of getting the fresh tortillas to begin with?
Also, if not, where do you suggest I get these tortillas? Both taco and burrito?
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