There's lots of great burger in the city -- and I mean *lots* -- but there are also a fair share of really ill-conceived burger.
My vote goes to the DB Burger at DB Bistro. It's just wrong on so many levels. First, it's too big (vertically speaking). Second, I don't want foie gras *in* my burger, or even on it, or even around it. Third, what the hell is black truffle doing in there, and this is on top of the foie. And lastly that bun was greasy like those Sizzlers cheesebreads.
Bad go all around.
And, oh yeah, it's like over $30.
Do you have a contender?