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Worldly Cheese Facts - Making It, Serving It And Eating It by Peter Kump

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Worldly Cheese Facts - Making It, Serving It And Eating It by Peter Kump

Melanie Wong | Oct 26, 2013 10:45 AM

I ran across this 1987 piece in the Chicago Tribune by the late Peter Kump when I was searching for some other info. He summed up the basics of the cheese world so neatly in three pages, I wanted to share it here as a primer.

http://articles.chicagotribune.com/19...

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