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Wine and Rum Braised Beef?

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Wine and Rum Braised Beef?

frankiii | | Aug 28, 2008 05:00 PM

I think it was Anthony Bourdain's show but I can't be sure... there was a passing reference to a beef roast being braised in rum and wine. I have no idea where this dish comes from (Caribbean?), what it is called or what else goes in it. I started cooking what I imagine such a thing would taste like today and am happy with the results but was wondering if anyone knew anything about this dish. Thanks

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