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Any wine pairing recs for diver scallops, crispy...

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Any wine pairing recs for diver scallops, crispy...

george2 | May 30, 2007 05:13 PM

... sweetbread, favas and peas, shaved lomo, Spanish paprika and 25 year old sherry vinegar?

I'm to bring 3-4 bottles of wine to a wonderful dinner on Saturday. I'd like to keep the cost around $100-125.

I was thinking about a Grand Cru Chablis or a Vouvray, but whites are not my strong suit.

Thanks in advance for your good advice.

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