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Is there a wine pairing for this dessert?

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Is there a wine pairing for this dessert?

h2o | Apr 28, 2007 02:43 PM

I'm making a vanilla panna cotta with basil syrup and fresh passion fruit. At a loss about what to serve with it. A white? A dessert wine? I have some late harvest riesling, chardonnay musque, Moscato d'Asti and a bottle of Prosecco. Would any of these work or I can make a trip to the store. If it matters... we are having a NZ sauvignon blanc with the main course. Much thanks.

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