Cheese

White Stilton?

Share:

Cheese 10

White Stilton?

rworange | Jan 6, 2007 08:35 PM

Never heard of this until a recent post about the supposed sad state of American cheese that mentioned Stilton flavored with things like lemon, cranberries, blueberries, etc.
http://www.chowhound.com/topics/355827

Turns out white stilton is used for the flavored version.
http://www.recipetips.com/glossary-te...

So, is this worth seeking out? Are the flavored types any good. I read Trader Joes sells it.

If you have plain old unflavored white stilton, what are the best ways to use it?

Personally I wouldn't critisize American cheese if my own country was selling green mint-flavored stilton with chocolate chips in it ... although some people on the web who were brave enough to try it were raving about the taste. I guess it is sort of like thinking of using cream cheese for flavored cheesecakes.

Want to stay up to date with this post?

Feedback