In the last several years, I had the good fortune to visit Germany, Belgium, Austria etc during Spring time and feast myself on white asparagus. They are usually steamed (I think) and served with butter and boiled new potatoes.
I saw some white asparagus for sale at Russo's - from Peru. I'm a bit hesitant to buy them and attempt to cook them myself.
Does anyone know of any restaurants that serve these?
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