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Restaurants & Bars

Viko's New Menu

Mark M | Apr 10, 2005 10:06 PM

Ok.... Just went there, good to see people there as Viko deserves the business - lots of people there as I saw people sitting at every table throughout the our or so that we were there.

Same delicious desserts, modified more mainstream menu for the locals, menu all in spanish.

We asked for flautas (we loved the old style) and the usual cook Jesus was out on vacation, and we got new ones that were nearly triple the size!!! Huge flautas, were very good.

Green Salsa and Red Salsa Sauces served on the side, green spicier than in the past.

We each had the bistec, both good, can't complain, but miss the bread pudding and the fried calamari, one never seems to be at Vikos anymore and the fried calamari is no longer on the menu.

Here is the new menu --

Tacos - $2
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Biztec
Pollo
Carnitas
Cezina
Chorizo
Cabeza
Buche
Lengua (wow, didnt realize they made tacos out of this)

Tortas - $4.95
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Milanesa Deres
Milanese Pollo
Queso Puerco
Chorizo
Quesillo
Cubanas
Cezina
Pastor

Cemitas $5.95
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Milanese de Res
Carne Asada
Milanesa de Pollo
Pastor
Chorizo
Carnitas
Carne Asada
Cezina
Quesillo

Sopas $5.95
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Posole con tostadas
Soap de pollo
Sopa de verduras
Mole de olla
Pancita

Platos $10.95
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Carne Asada
Pechuga Asada
Bistec encebollado
Carne asada con nopales
Bistec a la Mexicana
Pollo a la Mexicana

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