Chowhound Presents: Table Talk with Michael Pollan of The Omnivore’s Dilemma Tenth Anniversary Edition | Ask Your Questions Now ›

Home Cooking

Vietnamese Ingredient Substitutions

Vietnamese Rice Paper for Fried Rolls?

Share:

Home Cooking 23

Vietnamese Rice Paper for Fried Rolls?

Workalot | Apr 26, 2007 09:59 AM

I bought a package of these and have tons left since I only used 6 to make the fresh (salad-type) rolls. I was wondering if rice paper could be used to make fried rolls. I'm more familiar with the eggroll-style wrappers found in the freezer section for Chinese Egg Rolls and Filipino Lumpia, but was wondering if I could use the rice paper as a substitution. Anyone know?

Want to stay up to date with this post?

Feedback