My husband and I are traveling to Kyoto in mid November for the first time!
I am a vegetarian, I don't eat fish or meat. I am okay with dashi broth & miso soup, eggs are okay as is dairy.
We want to experience all the best this area has to offer. We wish to enjoy a mix of fine dining and casual cuisine. My husband enjoys meat and fish so we are looking for restaurant recommendations that can suit both of our needs.
I appreciate in advance any ideas, suggestions, and recommendations you have for us!
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