Sort of a follow-up to my emergency New Year's Day post--I have decided to do a smattering of tapas, including:
Red grapes rolled in blue cheese and walnuts
Red onion and orange salad
Dessert: oven-roasted figs with goat cheese and peppered honey
AND empanadas! So, any vegetarian options? I have never made empanadas, so I need a foolproof recipe.