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Using up vanilla-flavored non-dairy creamer?

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Using up vanilla-flavored non-dairy creamer?

greygarious | Dec 23, 2011 10:55 AM

I like Trader Joe's hazelnut flavor one for my coffee but not, as it turns out, the vanilla flavored one.
There's a quart of it. I will try making "creamsicle" jello with a cup of it. Any ideas for the rest? Does it whip? Will it make a successful puddiing or bread pudding?

I know that kosher cooks and bakers use NDC but have no experience with it. Is there any cream use for making sweet dishes for which NDC absolutely won't work? TIA

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