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Vacuum Sealing and Pine Nuts?

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Vacuum Sealing and Pine Nuts?

Bada Bing | May 23, 2013 04:40 PM

I'm thinking the best way to keep my pine nuts fresh might be to vacuum-seal them in the smallish quantities that I use for making pesto every so often. But I wonder: would my FoodSaver create enough vacuum to crush the pine nuts?

Wouldn't want them crushed in the event I wish down the road to toast them.

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