Okay, so I have finally made my reservation for a Tuesday in December. I have been waiting for years to go to this restaurant. First when it was Ginza Sushiko, and now as Urasawa. It took turning 30 and giving birth to a baby boy to convince my husband that it was time, but I did it!
I can't be more excited. I let them know that it was a birthday and how excited I was when I made my reservation. Really, I am giddy!
I have read all of the posts, but is there anything in particular that I should know? We are going at 6pm so we can get good seats,and on a Tuesday so it might not be full. Can I request the seat in front of Hiro-san? At the end of the meal, if we do want more sushi, can we request it? We are bringing champange and red wine with us, anything other suggestions? I have a bottle of Crystal, and a '78 La Mission Haut Brion. Can we offer any wine to Hiro?
Thank you in advance for any tips!!!!