I would like to check out SD's Spanish options after being turned on to the cuisine in SF and a genuine interest in going back to the Spanish [side of] the origins of Mexican cuisine.
- Costa Brava
- Ole Madrid
Is there any other restaurants out there - I recall a place in North Park that was Tapas as well?
Which is your favorite and what do you like there?
When was your last visit?
I only visited Costa Brava a couple of months back - and picked up a menu - which was nice and I really liked their attached store - which is comparable to the Spanish Table up north.
Re. Portugalia - have you ate there? Tried any bacalao dishes?