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Can unsweetened chocolate be replaced in brownie recipe?

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Can unsweetened chocolate be replaced in brownie recipe?

trolley | May 18, 2009 08:48 PM

I have a big 9 oz bar of unsweetened Schaffen berger. i'm in the mood for brownies and i want to use the whole bar. the recipe i love uses bittersweet chocolate. can i use the unsweetened bar instead and add in more sugar or will it affect the chemistry of the whole thing? please help!

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