Anyone try this place yet, its been open since April or may on the west side in culver city. For chilliheads this beat the drive over the hill to Chillimysoul.
I had the steaktown chilli in a nice bread covered bowl for $5, excellent price an excellent chilli. I got samples of the 6 other chillis they have and they all rock. The menu is simple with all the chilis covered for taste, 1 steak, 1 ground meat, 1 ground turkey, 1 chicken, 1 veggie,1 patrons choice recipe chilli per month. A must side order is the Buffalo chips, which are golden fried potato slices w/ ranch dipping sauce. They remind me much of skakeys pizza mojo potatoes only more crispy. I ilke that the chillis all are made for the taste and have little or mild heat. If you want the heat they have a bottle hot sauce oil which will light up any of the chillis you order.