Just wanted to say that I've eaten there 4 times over the last month, and for the most part, it's been outstanding. Excellent burger--good beef, actually cooked medium, with nice veggies and a selection of mustards/ other condiments. Very good wings, as long as you stick to the hot and tequila lime varieties; the jerk kinda sucks. The fish and chips is also very good, with the added bonus of really excellent garlic fries (rivalling, if not eclipsing, tyler's) and jalepeno infused malt vinegar. I had a grilled quail last night with a friend, and it was the highlight of the four meals i've had there. really yummy moroccan couscous with pomegranate seeds, and the quail was perfectly cooked. Steak was a tad undersalted; fried oysters were, well, fried oysters. homemade bratwurst was really great, but the sauerkraut that accompanied it was bland. overall, pretty excellent bar food, good selection of draft beers, and moderately priced. Service is a tad green, but certainly friendly. Check it out.