Is it chili?
Chili and cheese?
Or maybe poutine?
Ranch dressing instead?
Perhaps you prefer "Animal Style" (a la In N Out)?
Or pastrami chili cheese a la The Hat?
Or something else?
Do tell ....
Me? I like my french fries (steak cut) topped with eggs scrambled with tomato, Taiwanese-style.
This, of course, is followed closely with french fries (again, steak cut) topped with marinara sauce mixed with Chinese pork floss.
What about you?