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Home Cooking

toaster oven cuisine...any fave recipes?


Home Cooking 24

toaster oven cuisine...any fave recipes?

fauchon | Nov 29, 2007 06:50 AM

I nuke Idahos about 1/2 mins each to start; then cut into wedges; sprinkle with OO & garlic + herbs of choice...convection bake @ 375 for about 30 mins....they come out crispy on the outside, golden brown & light on the inside...

works great in the the regular oven? not so much...wonder why...

Anyone else have fave TO recipes?

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