There Is a stand at the Red Bank Farmer's market that sells danish and licorice. The young man manning the stand shared a compelling story about the couple who owns the cafe in the Galleria where they make the danish and offer a lunch menu with a European flair. I've tried three varieties of danish so far: the raspberry, cheese, and pecan, and they were all wonderful. I plan on going back to try their lunch. The owners are friendly and the space is charming and right across the street from the Two River Theater. They've worked really hard to get here, all the way from Denmark!
Here is a column with their story:
Here is the menu:
I think they're a terrific addition to Red Bank's vibrant and diverse dining community!
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