Restaurants & Bars 6

Teasim soup

pam | Mar 6, 2001 12:45 PM

Recently became addicted to the seafood udon noodle soup at Teasim on 8th St NW (round the corner from Jaleo). Shrimp. mussels, fresh spinach, seaweed , red peppers tossed in a miso broth (I think) with ginger and garlic...wonderful, earthy, heady...about $8. With the ginger limeade and a salty oat gracious. Also somewhat "hip" for the NY transplant who posted earlier and apparently considers this a prerequisite for tucking in. The Dupont Circle teaism gives me with willies -- too crowded, too many corners. Where's a Feng Shui master when you need one?

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