Review of Tatse 2/3/07:
Man oh man, it sure is cod on the Burlington waterfront ! This was our first "taste of taste". We ordered a bottle of Visions Cellars, a martini ad and a couple apps, The martini arrived wrong and was removed and repalced and botn apps were excellent. The oysters (Blue Point) were served with cocktail and a zippy shallot sauce. The fried calamai was crisp and wel presented with fried herbs and dippng sauces. Next we ordered a paear and Mancnageo cheese salad along with crab cakes, both were very good. What to do next ? How about the pasta with spicy peanut sauce ? OK, I'm in ! A nice size bowl of linguine style noodles with various vegetables and a nice peanut /chili sauce (although the chicken never made an appearance). The Pinot Noir (by the glass) was served in a proper glass as requested. Service was well executed, timely, and friendly which is a rare combination !
Overall, an 8.5 on a 10 point scale.