Home Cooking

The Tart Crust Thread!

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Home Cooking 9

The Tart Crust Thread!

julesrules | Jul 11, 2006 11:49 PM

I think I want to be famous for my tarts!

It came up in the pie crust thread that tart crust is another thing entirely. Since I saw wild blueberries at the farmer's market today, I will start next week with the epicurious blueberry buttermilk tart that I think Candy makes. Any tips for this recipe, tart crust in general, or favourite tart recipes? My main problem seems to be rolling the dough out thin enough.

http://www.epicurious.com/recipes/rec...

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