I'm looking for excellent Taiwanese Breakfast - you tiao (dough sticks), cong zhua bing (scallion pancake), dan bing (egg pancake) , shao bing (stuffed bun-type thing), dou jiang (soybean milk), etc. in Flushing. Is the Yong He place any good, or shall I look elsewhere? I'm also looking for the best bubble milk tea and VEGETARIAN dumplings, preferably served with vinegar and ginger. Help a sister out!