I prolly asked this question a few months ago.
but it seems like our sushi regulars, i.e. porthos and jl, respecitvely, never seem to sing the praises of this place.
and i have not been in years due to a serious service issue. but i still believe he serves the best sushi in the Sushi Nozawa style, and that yuzu juice shot is pretty un-fucking-believable, if I could get that actual recipe, not similar but the exact recipe at one of the markets in Little Tokyko, Gardena, Torrance, or Little Osaka on Sawtell or rather anywhere in LA for that matter besides dropping close to what is it $200 bones now per person at Zo.
That would be great. But I've never found any of the yuzu juices in those markets to come even close to the depths and subtleties as Zo's creation.