hey... I'm fairly new to Toronto and I'm wondering what the lay of the land is like for sushi. My favourite thing is tuna sushi (a single slab of tuna on a single chunk of rice). My question is, what is the average price you expect to pay for that here? And what do you consider the minimum price to get a high quality piece of the aforementioned? I haven't had the time to do my own survey. However, I was shocked when I went to Ichiban on King West and they were asking $3.00 for a single piece. I had a miso soup and quickly left.