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How to make Super Sour Lemon Bars?

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How to make Super Sour Lemon Bars?

orangewasabi | Dec 23, 2008 11:01 AM

Am wanting to make super-sour lemon bars for a friend who loves lemon.

Was thinking of taking Ina Garten's Lemon Bar recipe and
1/ Reducing the sugar from 3 cups to 2 cups
2/ Adding lemon zest to the crust

Will either of these choices affect the texture i.e. will reducing the sugar make the filling not set?

Would it help to increase the amount of lemon juice also?

Any other ideas or better recipes?

http://www.foodnetwork.com/recipes/in...

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