Very strange, not a peep. Summerlicious 2012 has been here since last Thursday, here it is Tuesday...No comments ...
Did I miss something?
Report One: Pangaea seems to have a winning formula. Take the Express Lunch ($40 for three courses) and put it out for Summerlicious but at $20. We went on Monday and enjoyed it immensely. Perhaps the quantity of the food was lessened (but still, three thick slices of rare lamb leg?) , but all three courses were above average. I had the cheese course for dessert. The web site has the express lunch listed...Food Rated: 3 out of 4.
Report Two: Frank at the AGO has drastically changed their Spanish-style menu, cutting the choices for each of the three courses from four to three, and changing many of the remaining dishes. The previous gluten-free dessert choice was gone, replaced by wheat flour, so there was actually NO choice for my wife. We had chosen Frank for its style and a flourless dessert. The server kindly gave her a pineapple sorbet, but she really, really wanted the almond flourless torte. A 15% (pre-tax) gratuity is automatically added. Food Rated: 2 out of 4.
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