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Subbing Frozen for Fresh

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Home Cooking

Subbing Frozen for Fresh

ArikaDawn | | May 6, 2008 11:14 AM

I am making an Indian Vegetable Curry for dinner and Naan. The recipe calls for fresh peas, but I do not have acces to those right now. Will frozen work? Will they be too mushy? Do I need to thaw them? I know this may seem like a silly question, but I don't know that I've ever used frozen peas before.
Thanks

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