This is a dumb question, I know, but I need an answer and I cannot seem to find it.
I have a recipe that I want to make which calls for 12 chicken tenders. I don't buy tenders. I either cut my own boneless breasts up from a whole chicken, or I buy chicken breasts. So for 12 chicken tenders, how many average-sized breasts would you use?
I'm guessing about 3-4. Am I right?
Updated 1 year ago | 11
Updated 2 years ago | 25
Updated 1 year ago | 17
Updated 8 months ago | 56
Updated 7 hours ago | 55