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Stuffed Flank Steak - need help!!!

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Stuffed Flank Steak - need help!!!

NellyNel | Apr 14, 2009 11:24 AM

My sister just sent me this question - can anyone help?

"I am making stuffed flank steak tonight. I butterfly it along the grain, then stuff it. Am I supposed to roll it with the grain or against it? "

I haven't got a clue!

and if you do - please tell me what difference it makes?

Thanks!!

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