A co-worker asked where I would recommend that she go for steak and lobster. I am assuming she means "lobster tail" v. a steamed/boiled lobster with a steak.
Quite frankly, I am at a loss. I may go for a juicy steak or a lobster feed on their own but the concept of surf'n turf has never appealed to me.
I was thinking of Von's but it has been quite some time since I was last there. The Keg is another when they have their lobster feature but although I do hit a steak chain like it from time to time, I would be reluctant to recommend it. Red Lobster? Just kidding.....
Ruth's Chris? Nothing immediately springs to mind unless one of the better restaurants happens to be featuring it that have all been mentioned here, Hardware, Characters, Jack's, Red Ox...maybe Normand's or the Copper Pot only because both do have seafood from time to time. I do not know if Sage does lobster, likely. Too long since I was last at the Mayfield Grill.
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