Home Cooking

Squash + Microwave = ?

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Squash + Microwave = ?

Discoethan | Oct 23, 2007 08:18 AM

I have a cheap grocery store across from my office and want get more produce into my work diet. Can I take, say, an acorn or a butternut squash, cook it in a microwave and have it come out okay?

If so, what is a good cooking time?

And lastly, I don't have any cutlery here... would the cooking soften the skins enough to cut them with a good old ridged butter knife?

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