Hey there, I'm brand new to the board, and I'm looking for some help finding some more unusual cheeses here in Vancouver. Here is a short list of cheeses I would appreciate help finding:
REAL Brie (made from Raw milk)
REAL Camembert (again the kind made from Raw milk)
In addition, if anyone can recommend any really unusual stinky, delicious cheeses, I would be very appreciative. I have stomach problems and I find that eating really strong cheese helps me a great deal. For example, I love Esrom, to the point that a 1 pound brick of it will last 2-3 days. I don't know if it is the bacteria or what, but a really nice stinky and/or strong sharp cheese does wonders for my stomach. By the way, if any cheese lovers out there have not tried esrom, I recommend you run to your nearest Superstore (the only place I know of that carries it) and buy a brick, if you appreciate Port Salut, Limburger, or other stinky washed-rind cheeses, you will not be disappointed.