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Southern CA lack of Baja-quality Mexican - a philosophical question

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Southern CA lack of Baja-quality Mexican - a philosophical question

khoiberg | Nov 23, 2009 05:41 PM

On multiple occasions, I've read discussions on these boards which bemoan the fact that Southern CA lacks places which serve Mexican food which has the unique qualities often/occasionally found in Baja - especially Tijuana. Hopefully, I'm not mis-characterizing people's views.

In any case, to the extent this is true, what accounts for it? Southern CA has such a large population base that its difficult to understand why it wouldn't support such places.

Any ideas?

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