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Source for organic blood/blood sausage?

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Source for organic blood/blood sausage?

happycat | May 7, 2009 11:07 AM

Does anyone have a source for *organic* blood for making blood sausage, authentic civet, and other blood-based dishes? Either a retail outlet or a mail-order source would be fine. And if not the blood itself, organic blood sausage?

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