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Sichuanese cookbook rec?

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Sichuanese cookbook rec?

jcanncuk | Feb 2, 2007 08:12 AM

I've read a couple of threads on Sichuan peppercorns here where people recommend Dunlop "Land of Plenty". We were in Sichuan last year and have started cooking more and more Sichuanese at home. Would like to buy hubby a book for his Bday. Any comments on this book or other recs?

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