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Shepherd's Pie in Advance

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Shepherd's Pie in Advance

rockycat | Oct 12, 2011 05:33 PM

Is it possible to prepare and assemble a shepherd's pie (cook the filling, cook the potatoes, assemble to the point of final baking), refrigerate overnight, and bake off the next day? Would I want to bring it up to room temperature first (I'm guessing not), and if not, how much extra time in the oven might I need to give it?

Would I be better off preparing it completely and then just reheating?

TIA

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